Delhi, India: Nistha Tripathi, a bestselling start-up author, releases her new book titled ‘Unstartup’. Filled with exciting and relatable anecdotes, Unstartup tells the story of how three 20-something founders went on to start a business with no monetization model to a company that is now […]
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In How I Got My Job, folks from across the food and restaurant industry answer Eater’s questions about, well, how they got their job. Today’s installment: Ali Slagle. We’ve all been there: Standing at the open fridge, staring at its contents, and trying to figure out what to cook that’s […]